accio_jencat

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About accio_jencat

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    Newbie
  • Birthday 09/05/91

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  • Gender
    Female
  • Location
    Katy, TX
  1. Why does my mayo taste like metal/meat?

    Yes! I tried to make it entirely out of avocado oil and it wouldn't emulsify - just stayed liquidy and gross
  2. Why does my mayo taste like metal/meat?

    I have tried 3 different brands so no - I bought each bottle new. Also tried to make it entirely out of avocado oil and it wouldn't emulsify
  3. Why does my mayo taste like metal/meat?

    We are not currently on a round, but we still try to eat Paleo/W30 compliant much of the time. When we started our first round, I was OBSESSED with the homemade mayo. I seriously put it on EVERYTHING. However, towards the end and even now, two months later, I can't make any sort of mayo or dressing with egg in it without it tasting DISGUSTING. It takes like... metallic or raw/decaying meat. What's interesting is that we didn't use fancy eggs at the beginning of our round, but now the only eggs I buy are grass fed and pasture raised... could that be the difference? HELP! I want to be able to make delicious mayo and dressings again!