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I am only on day 5 feeding myself and 6 children (12, 11, 8, 6, 4, 2) and my husband. I'm struggling with being able to keep this up for 4 weeks. We live in Alaska and produce is very expensive (almost $5 for 5oz of baby spinach, 1 head of romaine over $2). We just went through 5 dozen eggs in 4 days... We are used to spending about $100/week on groceries and I've already spent $400 this week. We can't afford to eat this way, so I'm having an internal battle of whether to continue doing this with everyone (not sure how at this point) or just doing it for myself and only eliminate a few things from their foods, which would still be more expensive than we can afford. Please, any ideas are helpful. Need to figure this thing out.