LisatheRock Posted February 8, 2016 Share Posted February 8, 2016 The Hubs used sugar in a brine on some smoked salmon, but washed it off thoroughly before he stuck it in the smoker. Does that count? Do I need to start over now? Link to comment Share on other sites More sharing options...
Moderators Tom Denham Posted February 8, 2016 Moderators Share Posted February 8, 2016 The sugar soaks into the salmon. This was non-compliant food. Read the following article and tell us what you should do. I will say that sugar causes less trouble for most people than lots of other things... Do I have to start over? http://whole30.com/2014/06/really-start-whole30/ Link to comment Share on other sites More sharing options...
LisatheRock Posted February 9, 2016 Author Share Posted February 9, 2016 Okay, that's sort of what I figured, but I wasn't sure. Thank you for the input. That's a bit of a bummer, cause I'm 8 days in, but I'm also enjoying the effects so far, so back to day one I guess. Link to comment Share on other sites More sharing options...
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