Mike V Posted July 22, 2017 Share Posted July 22, 2017 So I have a pack of bacon and it says there is no sugar added however it does say it the bacon has been cured by using the follow: Water, salt, sodium phosphates, sodium erythorbates, sodium nitrite. What do you guys think? Does it break the rules? Thank you! Link to comment Share on other sites More sharing options...
Moderators ShannonM816 Posted July 22, 2017 Moderators Share Posted July 22, 2017 Those are all okay. For future reference, you can check the Common Additives Cheat Sheet or google Whole30 plus any ingredient you have questions about and you'll probably find past discussions -- most anything you can think of has been asked about before. Link to comment Share on other sites More sharing options...
Reddoerr Posted July 24, 2017 Share Posted July 24, 2017 On 7/22/2017 at 0:33 PM, ShannonM816 said: Those are all okay. For future reference, you can check the Common Additives Cheat Sheet or google Whole30 plus any ingredient you have questions about and you'll probably find past discussions -- most anything you can think of has been asked about before. Ooohh, thanks for the link ...this is super helpful! Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.