RandiW

I ate eggs over roasted broccoli this am with coconut cream in my coffee. but a lot of mornings (because I work afternoons/evenings) I make veggie fritters of some kind - cauliflower, zucchini, potato, with an egg and coconut shreds to bind. Usually make a larger batch and have some for work too. Also I sometimes make a big batch of soup for dinner and I find a really like eating soup in the am with usually some additional veg or avocado on the side.