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sunnymama last won the day on July 11 2013

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About sunnymama

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  1. Does anyone have a go to, super simple not more than 2 or 3 ingredient way to cook shrimp as a quick protein source? Something versatile that you could eat on a hot meal or throw in a salad? Referring to raw shrimp but deveined and tail off. Also, do you cook them from frozen or always thaw? Thank you so much!