I tried to search and have come up with nothing. I hope I'm not being repetitive:
I'm new to this forum and be to Whole 30. I'd really like to try it, but I'm nervous that my food allergies will be too limiting. I can eat anything cooked but am allergic to the following fruit, veggies and nuts when eaten raw:
-apples
-carrots
-peaches
-plums
-celery
-almonds
-apricots
-cherries
-pears
There may be others I simply haven't encountered or reacted to yet. Has anyone had experience with this? I always struggle with healthy grab-and-go options without things like apples, celery, carrots and almonds... I guess maybe I'm just looking for encouragement, especially from someone who's been through it and been successful! Any ideas or tips would also be helpful. Thanks.