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I tried to search and have come up with nothing. I hope I'm not being repetitive: I'm new to this forum and be to Whole 30. I'd really like to try it, but I'm nervous that my food allergies will be too limiting. I can eat anything cooked but am allergic to the following fruit, veggies and nuts when eaten raw: -apples -carrots -peaches -plums -celery -almonds -apricots -cherries -pears There may be others I simply haven't encountered or reacted to yet. Has anyone had experience with this? I always struggle with healthy grab-and-go options without things like apples, celery, carrots and almonds... I guess maybe I'm just looking for encouragement, especially from someone who's been through it and been successful! Any ideas or tips would also be helpful. Thanks.