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Showing results for tags 'chili'.
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Hey y'all! So I meal prepped a compliant turkey and veggie chili in my instant pot tonight. It was made with turkey, green peppers, zucchini, sweet potato, onion, garlic, crushed tomatoes, green chilis, and lots of yummy spices. Unfortunately, the veggies overcooked so everything kind of turned into a bit of a mushy and water-y mess. I strained off some of the liquid, which helped a bit. I also added some slivered almonds and less-ripe avocado when I ate it, which helped add a little bit of texture. If anyone has any ideas as to how I could salvage the recipe so that I don't have to choke down/ throw away a whole pot of nutrient dense chili, let me know!!!
Favorite Super Bowl Game Day Whole30 compliant recipes, go! Specifically looking for a chili I can make in my slow cooker. I feel like there are SO many different recipes out there on the internet and I don't know who to trust! Would love some recommendations Thanks!
My office is having our annual chili cook-off and I'm usually a tough competitor. I'm planning to stick to approved ingredients, which means beans (not "real chili anyway ;)), beer, Worcestershire sauce and a few of my other tricks are out. Any suggestions for ingredients that I'm missing that will make my recipe really stand out this year?