Search the Community

Showing results for tags 'eating out'.

More search options

  • Search By Tags

    Type tags separated by commas.
  • Search By Author

Content Type


  • Start Here
    • Read This First
    • Announcements
    • Resources
    • Join the Whole30
  • The Whole30 Program
    • Can I have ___?
    • Food, Drink and Condiments
    • Whole30 Meal Planning
    • Cooking
    • Travel and Dining Out
    • Sourcing Good Food
    • Whole30 for athletes
    • Whole30 with medical conditions
    • Whole30 while pregnant or breastfeeding
    • Whole30 for kids
    • Whole30 for vegetarians
    • Ladies Only
    • Supplements
    • Troubleshooting your Whole30
  • Life After Your Whole30
    • Whole30 Reintroduction
    • Off track/Staying on track
    • Friends and family
  • Community
    • Your Whole30 Log
    • Your Post-Whole30 Log
    • Recipe Sharing
    • Success Stories
    • Forum Feedback

Find results in...

Find results that contain...

Date Created

  • Start


Last Updated

  • Start


Filter by number of...


  • Start





Website URL







Found 2 results

  1. xFeistyWolfx

    Legoland in California

    So shortly after I decided to start my Whole30, a friend and I decided to take a trip to Legoland with her kids. They are not doing the Whole30 but I will be in my 4th and final week of it at that time (didn't think about it until after tickets were booked). Has anyone been there during Whole30 or have tips for eating at the park? I looked on their website and they do not allow outside food or drink and their restaurants inside don't seem the best for Whole30-ers! I'd hate to go 3 weeks and then blow it all due to this trip. Thanks in advance!!
  2. JohannaE

    Fogo De Chao

    Since I will be doing a Whole30 on Valentines Day, I've been looking for good places to eat out. One that caught my eye is Fogo de Chao, but I am concerned about how the meat is prepared since it's not made to order. Has anyone had a conversation with a manager about whether the meat is brushed with butter, and if so if it's clarified, and which of their marinades contain any added sugar or soy? I'm hoping to figure out what cuts of meat I can have, and whether it's worth going.