Search the Community

Showing results for tags 'first time'.



More search options

  • Search By Tags

    Type tags separated by commas.
  • Search By Author

Content Type


Forums

  • Start Here
    • Read This First
    • Announcements
    • Resources
    • Join the Whole30
  • The Whole30 Program
    • Can I have ___?
    • Food, Drink and Condiments
    • Whole30 Meal Planning
    • Cooking
    • Travel and Dining Out
    • Sourcing Good Food
    • Whole30 for athletes
    • Whole30 with medical conditions
    • Whole30 while pregnant or breastfeeding
    • Whole30 for kids
    • Whole30 for vegetarians
    • Ladies Only
    • Supplements
    • Troubleshooting your Whole30
  • Life After Your Whole30
    • Whole30 Reintroduction
    • Off track/Staying on track
    • Friends and family
  • Community
    • Your Whole30 Log
    • Your Post-Whole30 Log
    • Recipe Sharing
    • Success Stories
    • Forum Feedback

Find results in...

Find results that contain...


Date Created

  • Start

    End


Last Updated

  • Start

    End


Filter by number of...

Joined

  • Start

    End


Group


AIM


MSN


Website URL


ICQ


Yahoo


Jabber


Skype


Location


Interests

Found 11 results

  1. Hi there. I’m Liz and I’ve suffered from GI issues and anxiety for as long as I can remember. I’ve always made excuses — it’s just stress, I just ate too much, it must’ve been old food. I even went GF for a year, documenting how much better I felt for it, and now (back to my old ways) still won’t admit the difference because I love ____________. I do. I love to have a glass of wine in the evening or beers with friends on the weekend. I love to bake and enjoy every form of biscuit/bread/cookie/cake under the sun. I love to treat Aunt Flo to a poptart. But I feel like crap. Now I’m (begrudgingly) coming to the realization that it’s time to be a grown-up and stop trading my health and well being for the temporary pleasure of something delicious. I’m committing to the Whole30 to test for food sensitivities on a physical level, but also to heal my relationship with food on a psychological level. I’m scared. I’ve cried wolf many many times, to the point where I don’t want to tell my friends and family for fear of their reactions: “another diet??” And they wouldn’t be unjustified. My motivation lasts approximately 2 weeks and then I decide that things were perfectly fine the way they were and I shouldn’t deprive myself at the family BBQ where my sister-in-law brought her legendary booze-infused cupcakes. I’ve never had anyone to take me by the shoulders and give me a good shake and shout “the cupcakes aren’t worth the (insert nasty GI symptom here)!!” I feel like no one will understand that this isn’t about losing weight, or following a trend. I don’t discuss my issues and prefer to “suffer in silence”. I’m hoping that I will find a community here to support and understand me, because you’ve all done it. You’ve all had your reasons for committing to the Whole30, and even if they weren’t the same as mine are now you know that the struggle is real. I’m hoping that you will be my strength, my tough love, and my victory cheer. Because I certainly applaud all of you who’ve made this incredible sacrifice in the name of health (even if you really loved doughnuts).
  2. Hello forum! I'm Batya Chava, underemployed teacher, CrossFitter, tea enthusiast, mother, afflicted with bipolar type II disorder, and sufferer of frequent migraines. Why I'm here: I lost 60lbs a couple years ago with exercise and calorie tracking, but since then I've found it hard to motivate myself to eat very healthy and not constantly "cheat." My diet isn't even close to as bad as it was when I lived off mostly pizza pops and Dr. Pepper, so I'm not really worried about being obese again, and I do hit the gym about six times a week, but the poutine and red velvet cake is holding me back athletically, and I don't feel like I have that "healthy relationship with food" that everyone's talking about. And my recovery sucks. DOMS lasts for days. The migraines. The medication for them is effective, but they happen way too often. My mood disorder, on the other hand, has been very resistant to medication. Cognitive Behavioural Therapy helps, so does exercising regularly (seriously, it probably saved my life), but I'm still cycling. Like, I can hold down a job now, but I still spend months at a time depressed. I'm willing to try just about anything at this point. I consider myself quite well prepared. I bought some paleo ketchup, made bulk breakfast sausage, and put all the dried pasta and sugary salad dressings in a box in the basement. Wish me luck!
  3. I am day 7 on my very first whole 30 and I am wondering if I am eating way too much fat, starch and if my portion sizes are way too big. I just need some help because I really want to succeed. I went into this thinking I hated most veggies but I have realized I actually love them and this has been life changing so far. My eating in a day: Black coffee, 2 eggs fried in olive or coconut oil(I cover the bottom of the pan) sometimes I add spinach to eggs, a potato hash(butternut squash, sweet potato, white potato) previously roasted and warmed up in same pan as eggs. These are always a very generous portion of the hash. Like very. Lunch: some kind of roasted veggies warmed in a pan with oil, roasted chicken with guac or dip Supper: a lot like lunch but maybe with some potato hash. I hardly ever snack maybe a banana at night. And I drink the water I need to. My servings of veggies are always well over half my plate but not sure if I'm eating too much starch (low carb diet recovery) Help!!!
  4. Hi! first time doing Whole30 and honestly i have seen great things so far in terms of allergies and almost completely elimating painful sinus headaches. I feel like I’m in the groove and making better food decisions but still ... i cheated and got on the scale and immediate depression. No weight loss. Is this normal? I’m also not really working out at the moment. Stomach seems flatter but honestly kinda bummed. 31YO. Thanks!!!
  5. Alisa1990

    Starting 5/7/18

    Hey everyone! I'm Alisa. I'm beginning my first round of W30 on May 7th. I am a little nervous (especially since it's my birthday week) but I am also excited to get my nutrition on track and see what happens in the coming 30 days! Anyone else starting early May? I would love accountability!
  6. Couchpotayto

    Whole30 First Timer

    Hello Everyone! I am so happy this forum exists so I can run to any of you, read stories and share my experiences. (I hope I am using this correctly) I will be starting my journey this week, I am finishing The Whole30 30 day guide and educating myself as much as possible before I begin. I am very excited....but also TERRIFIED! Is this normal? I just want to succeed. I have struggled A LOT my entire life with my weight. I am a 25 year old woman, and I am at my heaviest starting weight (278.3 and I am 5'9"). My relationship with food is not "unhealthy", I just do not know how to eat. I will usually skip breakfast, have a small lunch and binge when I get home, which is not ok by any means. I also have not exercised in months. I wish I could just tell myself to get up and do things but I struggle greatly. Has anyone else been in my shoes? I am reaching out to you, any of you for support. I am excited to do this, but what else can I use as a push other than what I WANT?
  7. I feel really confident that I can do this, it's just a matter of getting everything planned out! Eeeeek! Any suggestions? I'm pretty excited! Also, I'm a vegetarian, so if any fellow veggies would like to team up please let me know!
  8. Hello! I started Whole30 because I am in need of a RESET! I look forward to finding "food freedom."
  9. Just saying "HELLO" to my fellow Whole30ers and holding myself accountable by posting my introduction and my intent to start. Looking forward to life changes!! If anyone has any valuable getting started tips I'd greatly appreciate them! Best, Karla
  10. Sorry if this is too long and in the wrong place, I'm a newbie! This is my first Whole30, doing it with my partner thank goodness. We eat pretty healthy generally (conscientious omnivore, almost always cook at home, eat lots of colorful organic veggies, fruits, and free range meats & eggs), and i didnt have obvious food allergy issues, but my eating habits and mood have not been great the past year. I had been anxious and depressed, and was "coping" by consuming steadily more and more "snacky" processed wheat carbs like bread and crackers, lots of dairy, alcohol, and processed stuff, and I seemed to be in a rut where i was feeling bad so i "treated" myself to these unhealthy, easy comfort foods, but then I felt even worse, and the cycle continued. I knew I needed to hit the reset button, big time! I had researched the links between inflammation/gut health and depression, and am really hoping the whole30 can help me. The first 5 or 6 days felt like a breeze. Cooking with whole foods was nothing new, I was totally satisfied with the creative and tasty meals we came up with, and was really patting myself on the back for sailing through without having the cravings I expected to have. (Cue the dramatic music that lets you know something terrible is about to happen)... Then... just shy of week 2, things plummeted. I was desperately miserable, basically "Kill All The Things" for a week straight, with terrible alcohol cravings (a big wake up call!), bad insomnia, and no energy at ALL. I completely lost my appetite, and I struggled to force myself to stay on track as far as eating enough, and in the appropriate ratios of protein and carbs instead of just snacking on fruit to boost my blood sugar enough to get by. Not to mention all the dietary changes (and increased fiber and fats) were resulting in some, ahem, less than pleasant changes in the bathroom. When they say days 10 & 11 are "The Hardest Days", it is NO JOKE! It was really interesting stepping back and watching my brain try to rationalize reasons I should quit or cheat, but I summoned my willpower and stayed the course. By day 12, things were improving a lot, and today at day 15, I feel like I'm already over the hump and seeing a big increase in mood and energy levels! Yay! I'm sleeping well, I'm waking up in the morning feeling... wait, what is that strange sensation? Is it... a good mood, and energy?!? What? When is the last time THAT happened, never ago??? Meals feel pretty easy and satisfying again (I find I do WAY better focusing on "naturally compliant" meals rather than trying to fake a non-compliant dish with compliant ingredients). I look forward to seeing what the next 15 days bring, whatever it might be!
  11. I'm planning on starting February 5th but I wanted to post in the forum first and see if anyone else was starting then too! This is my first time doing the whole30, and I want to see if anyone here is doing it/has done it while being a full-time college student (which I am). I'm trying to plan out meals specifically, but it's also hard being on campus 24/7. I've read through the whole website but I'd love any advice for first-timers, especially if you've done it through university life. And if you're starting next week as well, it would be great to talk to someone else doing it at the same time. Thanks everyone!