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Showing results for tags 'food intolerance'.
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I'm in week 2 of Whole 30, and just rec'd food panel test results from my naturopath. Super frustrating - three items show up as moderate-to-high - eggs, almonds, and radishes. I'm pescetarian (vegetarian + fish), so I rely on eggs as a primary protein source, This summer, I have probably eaten eggs, almonds/almond milk, and radishes every day!! Sigh. I'm waiting for advice from my naturopath. Not sure where to go with Whole 30 from here - and not sure what I'll learn that is different from the report in front of me. Super frustrated b/c I was all in on this program, and even recruited a few folks at work to start with me.
Hi everyone. I am actually too sick to write a long post. I'm somewhere around day 18 I think. I havent cheated but I am too sick to cook. I buy veggies and tgey go off. Then, I have to clean out a fridge with food that's gone off. I feel overwhelmed by life, but especially by food. I have seen no improvement in my pain levels. Anyone else take a while to see a breakthrough. I am so desperate. Any insights welcome. Thanks.