Search the Community

Showing results for tags 'food shopping'.



More search options

  • Search By Tags

    Type tags separated by commas.
  • Search By Author

Content Type


Forums

  • Start Here
    • Read This First
    • Announcements
    • Resources
    • Join the Whole30
  • The Whole30 Program
    • Can I have ___?
    • Food, Drink and Condiments
    • Whole30 Meal Planning
    • Cooking
    • Travel and Dining Out
    • Sourcing Good Food
    • Whole30 for athletes
    • Whole30 with medical conditions
    • Whole30 while pregnant or breastfeeding
    • Whole30 for kids
    • Whole30 for vegetarians
    • Ladies Only
    • Supplements
    • Troubleshooting your Whole30
  • Life After Your Whole30
    • Whole30 Reintroduction
    • Off track/Staying on track
    • Friends and family
  • Community
    • Your Whole30 Log
    • Your Post-Whole30 Log
    • Recipe Sharing
    • Success Stories
    • Forum Feedback

Find results in...

Find results that contain...


Date Created

  • Start

    End


Last Updated

  • Start

    End


Filter by number of...

Joined

  • Start

    End


Group


AIM


MSN


Website URL


ICQ


Yahoo


Jabber


Skype


Location


Interests

Found 1 result

  1. ari_whole30

    How often do you grocery shop?

    How often do you grocery shop so that you have enough food but not so much that stuff starts to go bad? My official start date isn't until Oct 1st but using this week as a practice week. I don't think I've ever bought so much perishable food at once. Bummed that the mung bean sprouts I bought just a few days ago are already slimey and bad. The riced cauliflower is already showing signs of spoilage as well. I'm thinking I may have to grocery shop 2xs a week instead of my usual 1x a week. Anyone have any tips? Maybe a cheat sheet of foods that should be eaten as soon as possible? Or storage tips -how do you keep your food as fresh as possible?