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Hello Everyone, I am starting my very first Whole 30 on January 1! I am very excited...but feeling a little overwhelmed. I love the idea of an electric pressure cooker. I get home late in the day, and being able to cook a quick, healthy meal is very appealing to me. I was hoping that I could get some advice as to what brand of instant pots you all are using. Thanks!!
Has anyone used a pressure cooker to prep meals? I am thinking about picking up the Electric Power Pressure Cooker from Bed Bath and Beyond tonight. I am only on day 2 and can see this as being beneficial. The idea of having fully cooked chicken or roast in less than 30 minutes is VERY appealing. Thoughts? Ideas? Recipes?