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M1 - boiled egg cut into quarters wrapped in 2 pieces of turkey lunchmeat 1/2 cup acorn squash with 3 dried cranberries, 6 raisins, 1 T walnuts, 1/4 apple, and 1T coconut kale baked with olive oil, salt, and pepper M2 - 1/2 cup chicken salad on a bed of spring mix + kale, topped with 3 dried cranberries, 6 raisins, 1/4 apple, and homemade acv dressing I finished lunch nice and full then two hours later I am really truly hungry. I could have eaten cardboard. I am eating macadamia nut. I started Whole30 officially 5 days ago but I started eating the prot