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Hey all! I have a vegetable garden and it's producing TONS of eggplant. I'm getting bored of grilled eggplant... does anyone have any eggplant recipes they like? I tried (and failed!) to do a stir fry last week... and when I search online, it seems that every cooking site pairs eggplant with cheese :/ TIA for any recommendations!

Hey all! I'm pretty new to Whole30, and last night I was hungry before bed (and, honestly, it being day 2 I was worried about intense sugar cravings!). I did some googling and came across "Golden Milk Tea" (or tea latte). There are a lot of variations out there on how to make this, but the consistent factors seem to be: almond or coconut milk, herbal tea, tumeric, and cinnamon. The spices were great - tumeric is a must IMO. Here's my very rough recipe - adapt to fit your tea cache and spice cabinet. Golden Milk Tea Latte Serves 2 - 1 can lite coconut milk (could probably use regular, but this is what I had on hand) - 1 chamomile teabag - 1 dandelion root teabag (anything else with a subtle sweetness would work) - Spices: cinnamon, tumeric, cardamom, cloves (Could probably use ginger, orange zest too) Bring the milk to a simmer, add your teabags and spices, then cover, turn off the heat, and let it sit while you change into PJs. Then strain, pour, and enjoy!

Total prep time: ~30 mins Potatoes prepared & cooked this way (except w/ olive oil instead of butter): https://www.allrecipes.com/recipe/220520/classic-hash-browns/, then added to sauté-ing finely chopped mushrooms & onions (cook in pan for 4-5 mins on medium heat before adding potatoes). Then added ~1/4 cup coconut flour (for funsies to see if it would add good texture; it did! But do so only if you like the taste of coconut, else perhaps try another compliant flour), then added pan fried bay scallops (I'm sure there's good instructions online, but I just winged it; ~5 mins on medium-high heat, flipping a few times). All seasoned with salt, black pepper, & red chili pepper flakes (add only if you like spice)!

If you found some chops on sale and aren't sure how to prepare them then make these. They are sooooo good! Check out my blog for the recipe!