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Showing results for tags 'taco'.
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2 lbs taco meat 1 large onion, chopped 1 28oz can crushed tomatoes 1 large spaghetti squash Cut spaghetti squash in half and clean out goop. Rub insides with olive oil, sprinkle with salt and pepper. Flip over onto baking sheet so cut side is down. Roast spaghetti squash in the oven at 375 degrees for 45 minutes. Meanwhile cook ground meat and onions until brown. Add taco seasoning and enough water to easily mix the seasoning in. Simmer until most of the water is cooked off. Add canned tomatoes to meat mixture and serve over spaghetti squash.
Hi guys, I am on my first whole30 here in india. It's difficult to get good whole30 approved food outside so i have to cook at lot. I have created some whole30 approved Indian meals and i thought of sharing it with you guys.Hope you enjoy it. Baked Tandoori chicken with Mushroom in Spinach Sauce Alu Tikki Taco with Salsa and Mint Chutney Pork Stir Fry with Sweet Potato fries Ginger-Coriander Basa with spicy baby potatoes Mutton Kheema with cauliflower Pulav hope you guys enjoy it Regards foodcow www.foodcow.org
I'm having a hard time deciding where to draw the line with paleo-ifying junk food. I understand any type of paleo pancake is out but what about making tacos at home? or burgers? Using no cheese and lettuce instead of a bun or tortilla. Is this considered paleo-ifying junk food? Now that I think about it you can pretty much consider every single meal to be doing that. Help!