M1 - boiled egg cut into quarters wrapped in 2 pieces of turkey lunchmeat
1/2 cup acorn squash with 3 dried cranberries, 6 raisins, 1 T walnuts, 1/4 apple, and 1T coconut
kale baked with olive oil, salt, and pepper
M2 - 1/2 cup chicken salad on a bed of spring mix + kale, topped with 3 dried cranberries, 6 raisins, 1/4 apple, and homemade acv dressing
I finished lunch nice and full then two hours later I am really truly hungry. I could have eaten cardboard. I am eating macadamia nut.
I started Whole30 officially 5 days ago but I started eating the prot