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Hello everyone, I hope you can help me. My mother and I wanted to start the Whole30, we are now in the preparation phase but I see there is a lot of eggs involved. My mum can´t have eggs per medical reasons and for me they do not sit so well (I can have them occassionally but not even every week, they get me really bloated and give me belly ache ). On the other hand I personally really dislike meat (texture, flavor, some also make me feel sick in the stomach, ethical reasons, etc). While I will keep an open mind and give it a try to add meat during this 30 days I see my recipe option