Guest Posted June 20, 2013 Share Posted June 20, 2013 Ever since reading the conscientious omnivore series, I have not bought pork. I did find two local farms that have happy pigs. I missed their CSA deadline, but may be able to get pork directly from them. My husband rarely requests food and has not been in the mood to eat lately. Last night, he requested a regular meat and veggies meal and the meat he picked was pork. He suggested that we simply buy wild boar since that is the same as pastured pork. We have some frozen wild boar and I find it to be tough and gamey. Anyone have any experience with pastured pork? What is it like? Worth tracking down a farmer like the lamb I love? Link to comment Share on other sites More sharing options...
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