emilythepenguin Posted July 11, 2012 Share Posted July 11, 2012 My olives have lactic acid in them. I didn't realize walnuts were on the "limit' list until today. My chicken is not organic. My tuna may have soy in it (!) etc etc etc. Does it still count if I make mistakes like this? Just frustrated because I'm an all or nothing perfectionistic type of person. I know it is illogical to eat 50 crackers because my olives have lactic acid. I want to do this right and I feel like I'm already not. Link to comment Share on other sites More sharing options...
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