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Asian Long Beans


orianaoracle

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I picked up some Asian long beans at the farmer's market the other day.  I didn't even think about it until I got them home that they might be questionable.  However, I assume since they are somewhat similar to green beans, that they are okay.  I figured it was better to be safe than sorry. :)  I'm on Day 26, and definitely don't want to throw a monkey wrench in the works now!

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I've seen "snake beans" at our market - could they be similar?

I've never had them, and no idea what to do with them! If love to hear others responses and maybe try them next week :)

 

I've never heard of "snake beans," but they could be!  They're VERY long and grow on a vine.

 

The farmer said he usually stir-fries them with other veggies.  I think you can use them in any stir-fry combination. :)

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If you have "Gather" there is a recipe with them. I think Miss Mary has transcribed it somewhere here. I'll try to find and link. 

 

<feeling bad about copying copywritten stuff, so I deleted this-mm>

 

Buy the book! It's awesome.

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