Barb E Posted September 20, 2013 Share Posted September 20, 2013 I've looked and I can't find it - I have access to bacon that uses some honey in the curing process - these pigs are raised the right way - on the pasture! I know the ranchers personally, in fact she's doing this Whole30 with me! So I'm confused on if their bacon is compliant or not. No added sugar but like I said, a small amout of honey is used in the curing process. Please tell me I can eat this bacon... Thanks! Link to comment Share on other sites More sharing options...
amberino21 Posted September 20, 2013 Share Posted September 20, 2013 sorry, unfortunately no sugar/sweeteners are complaint during your whole 30 - you'll have to find some made without any sweeteners at all, or wait until you're done!! Link to comment Share on other sites More sharing options...
Barb E Posted September 20, 2013 Author Share Posted September 20, 2013 This is my incredibly sad face Thanks for answering Link to comment Share on other sites More sharing options...
Susan W Posted September 20, 2013 Share Posted September 20, 2013 "This is my incredibly sad face Thanks for answering " Since this is such a hands on great relationship type source, I'll bet they will cure a pork belly with no honey or sell you a belly so you can cure it yourself. Totally fun project. Link to comment Share on other sites More sharing options...
Barb E Posted September 20, 2013 Author Share Posted September 20, 2013 Cure my own? Hmmmmm I might have to look into that a bit!! Link to comment Share on other sites More sharing options...
Delaine Ross Posted September 23, 2013 Share Posted September 23, 2013 You can order either of these: http://www.grasslandbeef.com/Detail.bok?no=1094 (when it's in stock...) Link to comment Share on other sites More sharing options...
Delaine Ross Posted September 23, 2013 Share Posted September 23, 2013 For some reason the first link disappeared:http://premadepaleo.com/products/a-la-carte-paleo-bacon Link to comment Share on other sites More sharing options...
Renee Lee Posted September 23, 2013 Share Posted September 23, 2013 Hey Barb, While this is out for your Whole30 because of the honey, your whole30 is ONLY 30 days! After you're done, this is a really good choice for bacon in your every day life. Well sourced, good ingredients, etc. As an aside, if your rancher's doing a Whole30 with you, why not see if she can get a slab cured without the honey just for you guys during the next month? Link to comment Share on other sites More sharing options...
Barb E Posted September 23, 2013 Author Share Posted September 23, 2013 They don't have a pig up to be butchered anytime soon - they just sent some to all packaged up I was going to change to Whole60 but then I realized my birthday is right in there and LOL Nope, I am not going to be Whole30 on my Birthday!! So I think I'm going to have a few days - and I'll eat some bacon during that off time. I may try ordering some from US Wellness (I see they're stocked up again) but I have to order so much that I really don't need since I get everything else here. What I'm not willing to do is eat Bacon that I'm not familiar with how the pigs are treated/fed/etc so the store Bacons are out for me I find it HILARIOUS that I'm more unhappy about missing Bacon that I am the 'crap' food I was eating!! Link to comment Share on other sites More sharing options...
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