Mel1985 Posted October 27, 2013 Share Posted October 27, 2013 Looking at a few ingredients in balsamic vinegar and pickles wondering if they're approved Calcium chloride Potassium chloride Sodium bisulfate I'm sure I could find options without just trying not to waste the items I already have. Thanks! Link to comment Share on other sites More sharing options...
GFChris Posted October 28, 2013 Share Posted October 28, 2013 On the last ingredient, is it sodium bisulfite? If so, that makes it a no no on a Whole30. Link to comment Share on other sites More sharing options...
Mel1985 Posted October 28, 2013 Author Share Posted October 28, 2013 Not a sulfite which is why it's confusing. It's in my balsamic vinegar and says its there to preserve the color. Link to comment Share on other sites More sharing options...
GFChris Posted October 28, 2013 Share Posted October 28, 2013 I don't know if I would consume that, given this: http://www.nlm.nih.gov/medlineplus/ency/article/002548.htm Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.