lilkittyy Posted January 7, 2014 Share Posted January 7, 2014 TUSCANY ITALIAN DRESSING INGREDIENTS: WATER, EXPELLER PRESSED VEGETABLE OIL (CANOLA AND/OR SUNFLOWER), BALSAMIC VINEGAR, SUN DRIED TOMATOES, SEA SALT, GARLIC, XANTHAN GUM, OREGANO, BASIL, PARSLEY, BLACK PEPPER. nevermind on the roasted red pepper, it has honey, I am pretty sure the tuscan italian is OK?? Link to comment Share on other sites More sharing options...
Robin Strathdee Posted January 7, 2014 Share Posted January 7, 2014 The tuscan is fine Link to comment Share on other sites More sharing options...
tokyosun Posted January 11, 2014 Share Posted January 11, 2014 I don't understand how it's ok if it says vegetable oil which is canola ?? Link to comment Share on other sites More sharing options...
GFChris Posted January 12, 2014 Share Posted January 12, 2014 I don't understand how it's ok if it says vegetable oil which is canola ?? Canola is not ruled out on a Whole30, as many restaurants use it in cooking. It's ok, but not the best oil, in a dressing. Don't buy a bottle of canola oil to use at home. Link to comment Share on other sites More sharing options...
Marceeruns Posted January 25, 2014 Share Posted January 25, 2014 This Tuscany dressing is delicious as a steak or chicken marinade before grilling!!! Link to comment Share on other sites More sharing options...
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