Johnny M Posted April 13, 2012 Share Posted April 13, 2012 I eat tons of veggies but I don't typically love them by themselves. I'm kind of a 5 year old and often have to play hide the veggies with myself. I recently had this at a persian restaurant and haven't tried making it yet but can't wait to. It was awesome by itself but it could easily be a topping for meatza or a veggie dip. I love that there's some egg involved for a little more fat, protein, and creaminess! http://recipes.sparkpeople.com/recipe-detail.asp?recipe=383251 Link to comment Share on other sites More sharing options...
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