Vian Posted January 11, 2014 Share Posted January 11, 2014 I have a recipe I love for pulled pork, it is a copycat recipe of Chipotle's pork carnitas. I'm already using pork shoulder this week to make the Char Siu from Well Fed, but I thought if I got a huge pork shoulder, I could use it for another meal too. Usually I make a copycat Chipotle Carnitas salad with the pork (with green chili tomatillo salsa, guac, sauteed peppers and onion, sour cream and cheese). The problem here is that I really love this salad with the sour cream and cheese, and I know I would miss them if I tried to make it without them. I feel the sour cream especially adds a lot to the taste I love in the dish. However, the pulled pork itself is very mildly seasoned with just black pepper, thyme, juniper berries, and bay leaf. I'm sure it could be paired with other things in another way to make a totally different dish, but I'm at a loss for ideas. Any ideas from all you kitchen wizards out there would be greatly appreciated! Link to comment Share on other sites More sharing options...
This topic is now archived and is closed to further replies.