cmccoy Posted January 13, 2014 Share Posted January 13, 2014 Hi! Just looking for some ideas on what to eat sardines with. Previously, I always ate them on crackers. I tried them plain last night and wasn't a fan. Any ideas? I was thinking maybe cutting up some bell papers in a "cracker" shape and trying that. Link to comment Share on other sites More sharing options...
GFChris Posted January 13, 2014 Share Posted January 13, 2014 Lots of ideas here: http://forum.whole9life.com/topic/4640-sardines/ Link to comment Share on other sites More sharing options...
justmary Posted January 13, 2014 Share Posted January 13, 2014 I had some the other day. I dredged them in egg and rolled in shredded coconut then pan fried. I'm not a big sardine fan, but they were ok this way. Link to comment Share on other sites More sharing options...
Moderators Tom Denham Posted January 13, 2014 Moderators Share Posted January 13, 2014 I eat canned sardines with cold sauerkraut. Link to comment Share on other sites More sharing options...
JJB Posted January 13, 2014 Share Posted January 13, 2014 Were they in oil or water? I haven't tried water yet...but I love them straight out of the can in olive oil. I've read others comment that they taste really different in water. Link to comment Share on other sites More sharing options...
cmccoy Posted January 13, 2014 Author Share Posted January 13, 2014 Were they in oil or water? I haven't tried water yet...but I love them straight out of the can in olive oil. I've read others comment that they taste really different in water. I found compliant mustard ones. I also bought plain ones in olive oil but have not tried those yet. Link to comment Share on other sites More sharing options...
Tina R Posted January 13, 2014 Share Posted January 13, 2014 Hi! Just looking for some ideas on what to eat sardines with. Previously, I always ate them on crackers. I tried them plain last night and wasn't a fan. Any ideas? I was thinking maybe cutting up some bell papers in a "cracker" shape and trying that. Have you tried Well Fed's fried sardines? Many people doing whole30 this month like them. Her blog is called "The Clothes Make The Girl". She has two books Well Fed and Well Fed2. Enjoy! Link to comment Share on other sites More sharing options...
SpinSpin Posted January 16, 2014 Share Posted January 16, 2014 I much prefer the sardines in the olive oil as apposed to just in water--the olive oil really does something for them! What about making fish cakes with them? I used to eat them on crackers too, but I have gotten to where I can eat them straight from the can. Link to comment Share on other sites More sharing options...
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