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How long do you keep cooked meat & veg in fridge?


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I'm weird about leftovers. I will eat them the next day, and on rare occasions the day after that (usually thanksgiving or christmas dinner leftovers) but otherwise I refuse to eat them past that. Things like chili and stew I will freeze and eat it weeks or months later, but I really hate anything else that's been cooked and then frozen. I don't do a weekly cookup. I tried it once. It was not good. Now I compromise by just chopping up all my veg into the shapes and sizes I like them (except onions) and storing them in ziplock bags in the fridge.

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