Cinnaberry74 Posted April 24, 2014 Share Posted April 24, 2014 Is this recipe okay, or is it SWYPO? I am currently paleo, but having a hard time with little things like these if they are Whole30 compliant or not. (Is it paleofying a junk food?). Recipe from Primal Bites http://recipesbyelizabeth.blogspot.com/2012/07/healthy-paleo-coconut-shrimp.html Link to comment Share on other sites More sharing options...
Moderators Tom Denham Posted April 24, 2014 Moderators Share Posted April 24, 2014 This recipe is fine. It is not really junk food, that was just how she talked about it. By the way, I moved this topic to Recipe Sharing because it fits better than in the Can I Have section where you originally posted it. Link to comment Share on other sites More sharing options...
Cinnaberry74 Posted April 24, 2014 Author Share Posted April 24, 2014 Thanks again, Tom . And thank you for moving it over. It was that fine line again that I was afraid was incorrect! Link to comment Share on other sites More sharing options...
tlee83 Posted April 24, 2014 Share Posted April 24, 2014 Sounds delicious! I'm definitely adding that to my list Link to comment Share on other sites More sharing options...
AllyB Posted April 25, 2014 Share Posted April 25, 2014 If you are looking for a coconutty hit, Well Fed's Bora Bora meatballs are really good too! Link to comment Share on other sites More sharing options...
Katoo Posted May 2, 2014 Share Posted May 2, 2014 I made this tonight. Very good. I made a dipping sauce by putting some frozen mango chunks, pineapple chunks, white vinegar, tobasco, a handful of cilantro and a pinch of salt in the blender. Was perfect for the shrimp. Link to comment Share on other sites More sharing options...
GlennR Posted May 2, 2014 Share Posted May 2, 2014 I made this tonight. Very good. I made a dipping sauce by putting some frozen mango chunks, pineapple chunks, white vinegar, tobasco, a handful of cilantro and a pinch of salt in the blender. Was perfect for the shrimp. Another delicious alternative would be homemade tartar sauce for this: mayo, minced capers, lemon, dollop of dijon mustard. Link to comment Share on other sites More sharing options...
Cinnaberry74 Posted May 3, 2014 Author Share Posted May 3, 2014 Awesome! I'm planning on making it tonight! I'm glad that you all liked the recipe Link to comment Share on other sites More sharing options...
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