h.bowling9 Posted April 29, 2014 Share Posted April 29, 2014 Day 1 of Whole30! I am a lot more ready for this time around than I was last time. I am ready to get strong and stay focused, I have checked out the next 30 days and planned for unexpected things and events that we do have. This is my choice and I am ready, I can't wait to feel good. My husband is going to be with me on this journey of lifestyle change, he isn't following it strictly but is supporting me. Breakfast this morning I had the Sunrise Scramble from WellFed cookbook and zucchini soup with some black coffee. My plan for food the rest of the day is meal 2 of bison meat with sauteed peppers and onions with kale and macadamia nuts. I have work out so my pre-wo is chicken and cashews. Dinner is planned cincinnati chili from WellFed with a salad. Any suggestions for the first day on the meal planning? Or any other suggestions!! So, that was my plan for the day but it actually changed due to my boss's son coming in town and all of us going out to lunch. I didn't let this change of plan mess up my Whole30 challenge. I went to the restaurant and ordered a burger with no bun and mushrooms, with veggie kebabs. The rest of the day turned out how I had planned. On to day 2.... So far, it has been Sunrise scramble (yummy) and zucchini soup with some coffee. Keep on, keeping on! Link to comment Share on other sites More sharing options...
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