snowflower Posted May 7, 2014 Share Posted May 7, 2014 Do you have any ideas on how to eat liverwurst? I like it cold with mayo, but am looking for other ideas. Link to comment Share on other sites More sharing options...
MrsPefy13 Posted May 7, 2014 Share Posted May 7, 2014 I always like it with yellow mustard as a kid. of course that was on sandwich, but maybe in a lettuc wrap? Link to comment Share on other sites More sharing options...
CaGirl Posted May 7, 2014 Share Posted May 7, 2014 You've found compliant liverworst? I'm off to read the ingredients.. never looked before just assumed it was a no no .. Link to comment Share on other sites More sharing options...
snowflower Posted May 7, 2014 Author Share Posted May 7, 2014 You've found compliant liverworst? I'm off to read the ingredients.. never looked before just assumed it was a no no .. The package I got was from US Wellness Meats. I'm sure conventional liverwurst has sugar and preservatives. Link to comment Share on other sites More sharing options...
Bet Posted May 7, 2014 Share Posted May 7, 2014 I love liverwurst! I used to have it on white bread with mayo. I guess now it would be on a lettuce wrap with avacado. If I could find a complaint one. We used to have a polish deli near us that made their own which was great. I'm sure it had sugar in it, but not many preservatives. Link to comment Share on other sites More sharing options...
snowflower Posted May 8, 2014 Author Share Posted May 8, 2014 I had it tonight for dinner and it was just okay. I ate it with mayo, mustard and compliant pickles. I'm going to try to scramble it with an egg for breakfast tomorrow. I'll let you know how it turns out. Link to comment Share on other sites More sharing options...
WholeBunchOJunk Posted May 8, 2014 Share Posted May 8, 2014 I did try frying it once (before Whole30), and it was good that way, but it made the texture different and I wasn't sure I liked the texture. I'm thinking scrambling it with eggs might be a good compromise for me as well. Now, just have to get me some compliant liverwurst. Link to comment Share on other sites More sharing options...
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