OliveHead Posted July 9, 2014 Share Posted July 9, 2014 I’m quite nervous about starting tomorrow for two reasons. 1) I’m really worried that I will fall at the first hurdle and accidently eat something I am not supposed to and maybe not even realise it. I have my shopping planned out for this evening and I have been given advice on local places to go for various foods but when I look at the ingredients in a jar of olives (I love olives!) I am not really sure what I am looking for. Should it only be olives in it? 2) I need to start tomorrow as I have just been on holiday and in just over a month I am going away again so I want to fit this inbetween. However, having just been away and with a normally hectic life I don’t feel I have fully prepared myself. I have started on a plan of food for the next week and will shop for ingredients this evening but that had been my plan for yesterday evening and something else came up. Over this last week I seem to have eaten far more sugary and rubbish foods than I have over the last couple of months. It’s like I am trying to ‘stock up’ on sugar to see me through the next 30 days. I know it makes no sense but as I write this it is making me more determined to start tomorrow and get this show on the road. Link to comment Share on other sites More sharing options...
This topic is now archived and is closed to further replies.