JWoodall Posted July 29, 2014 Share Posted July 29, 2014 Traveling next week to ATL to work with the homeless. I'm Paleo for health reasons and need help planning with nonperishable foods. Any recommendations? Link to comment Share on other sites More sharing options...
Tina R Posted July 29, 2014 Share Posted July 29, 2014 Have you checked out the whole30 approved products? http://whole30.com/whole30-approved/. Paleo packs, Chomp sticks and Yawp bars. Good Luck! Link to comment Share on other sites More sharing options...
Moderators ultrarunnergirl Posted July 29, 2014 Moderators Share Posted July 29, 2014 If you'll be near a grocery store, or can bring a cooler, bring real food. baby carrots snap peas celery red pepper strips guacamole or baba ghanoush (read labels) hardboiled eggs grilled chicken cut into strips homemade burgers or meatballs avocados homemade mayo mustard (read your labels) baked sweet potatoes Aidell's or Applegate Farms chicken & apple sausages (refrigerated case, check labels) Read this for more ideas: http://whole9life.com/2011/07/whats-in-your-cooler/ Link to comment Share on other sites More sharing options...
janna Posted July 29, 2014 Share Posted July 29, 2014 I wrote this post that might help give you ideas: http://forum.whole9life.com/topic/20655-surviving-a-7-day-river-trip-what-to-pack/%C2'> It's definitely a little bit of a different trip, but a lot of what I brought was non-perishable. Link to comment Share on other sites More sharing options...
healthyAbby Posted July 29, 2014 Share Posted July 29, 2014 I carry around the starkist tuna in olive oil packets in my bag/ purse. Bring carrot sticks, a cucumber or other veggies and you have a meal. Link to comment Share on other sites More sharing options...
JWoodall Posted July 31, 2014 Author Share Posted July 31, 2014 Thanks! I won't have access to a cooler though. Link to comment Share on other sites More sharing options...
Moderators ultrarunnergirl Posted July 31, 2014 Moderators Share Posted July 31, 2014 bummer. RXBars are a fave for me. If you can hit a grocery daily, baby carrots and such will last most of a day without going bad, even without a cooler/refrigeration. Link to comment Share on other sites More sharing options...
Tuni Posted August 4, 2014 Share Posted August 4, 2014 I'm also faced with this challenge. I travel a lot for work and plan to bring some jerky, tuna, and dried fruit in my suitcase. I am usually able to get a fridge in my hotel room, so I'm ok once I get there, but the long trips across country have me a little concerned. I'm interested to hear what other options worked for you. Please keep us posted! Best, Tuni Link to comment Share on other sites More sharing options...
GrannieD Posted August 9, 2014 Share Posted August 9, 2014 Besides the tuna in bags, veggies, fruit, and compliant bars, I have found organic raw almond butter in single serve packets by Artisana. It is a 1.06 oz pack and the only ingredient is organic raw almonds. I found them at WholeFoods on a bottom shelf. I will try to attach a picture but I'm not so good at that. Lol! Link to comment Share on other sites More sharing options...
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