Josephine Posted August 21, 2014 Share Posted August 21, 2014 I don't have any fake soy sauce and don't intend to buy any. Do any of you have experience with an asian-style dressing without soy sauce? I was thinking if I just blend oil, vinegar, cashew butter, sesame seeds and sesame oil. Maybe a garlic clove? If none of you have tried it, I will, but I prefer to check with others first so as to not waste expensive ingredients. I want to pour it over a cabbage, red pepper and shrimp salad. Link to comment Share on other sites More sharing options...
This topic is now archived and is closed to further replies.