alijac Posted August 16, 2012 Share Posted August 16, 2012 I bought some chicken livers with the idea to make some W30 friendly pâté. However, I think It might be disappointing to eat it without bread, so would love some ideas on other ways to prepare the liver...or creative things to eat with pâté if I still go that route. Thanks much! Link to comment Share on other sites More sharing options...
hobbitgirl Posted August 16, 2012 Share Posted August 16, 2012 Spread on celery or radish. Make crispy sweet potato chips and use them Link to comment Share on other sites More sharing options...
Suzy Posted August 16, 2012 Share Posted August 16, 2012 Melissa Joulwan has a great recipe that I want to try: http://www.theclothesmakethegirl.com/2012/01/08/crispy-spiced-chicken-livers/ Link to comment Share on other sites More sharing options...
befabdaily Posted August 16, 2012 Share Posted August 16, 2012 If you just want to eat them, roll them in almond flour and pan fry them in ghee. Delicious and very simple. Link to comment Share on other sites More sharing options...
Carissa Posted August 16, 2012 Share Posted August 16, 2012 Good on cucumber slices! Link to comment Share on other sites More sharing options...
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