LiftingLafond Posted December 4, 2014 Share Posted December 4, 2014 To get away from my usual habitual Winter drinks of coco and cider, I figured I would jump on the popularity of bone broth. I am making 2 Cornish game hens for dinner this evening and I was wondering if anybody has made bone broth using this little guys? I often hear of beef and chicken, but I figure why waste the left overs of these great little birds? Anybody have any tips or recipes? If not, I will experiment and let you all know how it goes! Link to comment Share on other sites More sharing options...
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