aliceinwonderlnd Posted June 26, 2015 Share Posted June 26, 2015 I'm on Day 28 and haven't had any intestinal problems since the first week. Today I made a salad that included, for the first time since beginning the Whole30, raw garlic. Within a few minutes, I was experiencing shooting pains in my stomach, which later turned into bloating and gas. Can this be a sign of garlic intolerance? Has anyone else experienced symptoms like these from garlic? I haven't eaten raw garlic in months but never thought it was problematic when I had it on occasion. Can I have developed a new sensitivity? Link to comment Share on other sites More sharing options...
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