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Whole30 sausage brand


MichelleDee

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You'll really just have to go look at ingredients and see. We hesitate to recommend brands because companies can vary their recipe from region to region, or even change their recipe without warning. Even if you find a brand listed here on the website, please read the labels and be sure it's really compliant.

 

I do know there have been past discussions on this, maybe try googling Whole30 forum sausage and see what comes up -- it could give you a place to start.

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You can also just get some ground pork and spice it yourself - super easy. I cook it loose and put it in scrambled eggs, but you could spice the raw meat, then form into patties and cook that way. There are tons of spice blend recipes out there; I've been using Alton Brown's breakfast sausage blend (with the brown sugar omitted).

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I have two different stores here (Hamilton, Ontario, Canada) that make their own compliant pork sausages in store. You just have to check the labels. These two stores don't carry any large brand name sausages that don't have additives but the store made ones are pork casing, ground pork, salt and spices (garlic, oregano, chili flakes etc).

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