LindaLee Posted September 9, 2012 Share Posted September 9, 2012 I've made the squash chili from the Whole30 Success Guide; the ingredients are: Ground beef or turkey, olive oil, acorn squash, mushrooms, onion, garlic, chili powder and cumin It's not especially chili-like - i.e., it's not liquid at all. The instructions make reference to "adding water occasionally as it simmers" but there's no liquid in the recipe. Should there be? Thanks! Link to comment Share on other sites More sharing options...
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