Jump to content

Squash chili - not exactly a chili?


Recommended Posts

I've made the squash chili from the Whole30 Success Guide; the ingredients are:

Ground beef or turkey, olive oil, acorn squash, mushrooms, onion, garlic, chili powder and cumin

It's not especially chili-like - i.e., it's not liquid at all. The instructions make reference to "adding water occasionally as it simmers" but there's no liquid in the recipe. Should there be?


Link to comment
Share on other sites


This topic is now archived and is closed to further replies.

  • Create New...