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Chicken noodle soup - homemade - just don't eat the noodles?


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Hi All:

I tried to search for this topic, but could not find much.  Specifically, I made a broth/stock from my leftover spatchcocked roasted chickens.  Added potatoes, shredded chickens, carrots and celery.  My daughter would like some macaroni noodles added.  I'm wondering if I can still eat the soup? I won't be eating the noodles as they would be relatively easy to avoid, but should I be concerned about starch from the noodles leaking into the soup?


Thanks for any assistance you can provide.

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