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How many meals?

Sara Ann

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Today I had four eggs baked with mizuna greens, chopped onions, and diced tomatoes for meal 1. Meal 2 was leftovers from yesterday - half a small chicken roasted in a cast iron skillet with potatoes and greens. Meal 3 was 7 chicken gizzards pressure cooked with turnip greens, a few turnips, one white baking potato, and diced tomatoes. I don't like to get all my protein in a day from chicken, but I was using up stuff I had thawed out. 

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