C. Logan Posted January 10, 2016 Share Posted January 10, 2016 Is this recipe whole30 compliant to go with sausage and veggies? "1 good sized sweet potato 2 eggs 1/2 tsp cinnamon 1/4 cup almond flour Peel and shred sweet potato. Mix ingredients together in a bowl and cook in waffle iron until crispy." Link to comment Share on other sites More sharing options...
laura_juggles Posted January 10, 2016 Share Posted January 10, 2016 It's recreating a waffle (which is just a pancake with abs ) so that's a no go. You can just shred a sweet potato and make hashbrowns, though Link to comment Share on other sites More sharing options...
Moderators SugarcubeOD Posted January 10, 2016 Moderators Share Posted January 10, 2016 Laura is right. Have a look at the rules linked in my signature below and especially around the one about recreating baked goods and treats. Part of the Whole30 is changing not only the food on your plate but your relationship with food. Skip the almond flour, shred those hashbrowns and then fry the egg and serve it on top! You can even put the spices in the hashbrowns... it's actually EXACTLY what I had for breakfast this morning with a side of garlic and jalepeno stuffed olives! Link to comment Share on other sites More sharing options...
C. Logan Posted January 10, 2016 Author Share Posted January 10, 2016 Pancakes with abs LOL i like that. Thanks both, your time and input is most appreciated. Link to comment Share on other sites More sharing options...
kirkor Posted January 10, 2016 Share Posted January 10, 2016 Link to comment Share on other sites More sharing options...
praxisproject Posted January 11, 2016 Share Posted January 11, 2016 You probably don't need it, but this is a great recipe http://nomnompaleo.com/post/19886925277/sweet-potato-hash-with-fried-eggs Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.