A-Pucci Posted January 15, 2016 Share Posted January 15, 2016 Ingredients are: Ham cured with water, salt, sodium phosphate, sodium erythorbate, sodium nitrite. Link to comment Share on other sites More sharing options...
kirkor Posted January 15, 2016 Share Posted January 15, 2016 Those ingredients are compliant. Link to comment Share on other sites More sharing options...
Moderators Tom Denham Posted January 15, 2016 Moderators Share Posted January 15, 2016 Canned ham not cured with sugar is almost never available in the United States. You must be somewhere less invested in sugar. Link to comment Share on other sites More sharing options...
Administrators ladyshanny Posted January 15, 2016 Administrators Share Posted January 15, 2016 Canned ham not cured with sugar is almost never available in the United States. You must be somewhere less invested in sugar. Hmmm...well sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. so I'm not sure it's so virtuous after all...but as it is not called out, I guess it's not enough like sugar to be an issue. Link to comment Share on other sites More sharing options...
A-Pucci Posted January 16, 2016 Author Share Posted January 16, 2016 I'm in Canada. Swift Premium Cooked Ham. Link to comment Share on other sites More sharing options...
A-Pucci Posted January 16, 2016 Author Share Posted January 16, 2016 I'm asking because my son LOVES canned Ham sandwiches so I was hoping I could mane the filling using my homemade Mayo and put it in cucumber and celery boats as a fun snack. (he's 6) Link to comment Share on other sites More sharing options...
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