trailrunner70 Posted February 22, 2016 Share Posted February 22, 2016 Hi all, I have spent a great deal of time scanning the posts but haven't seen my particular question asked yet. My husband and I are going on a 4 day cross country ski trip. This involves skiing in a wilderness setting upwards of 30 km's a day. I am looking for any suggestions for trail food. I know I can bring nuts and dried fruit and home-made jerky but after a couple of days these options start to wear thin. I'm not too concerned with the high sugar content of the fruit as the ski trails we're going to are very challenging and we will need the extra glucose these will provide. Any creative ( light weight, as we have to carry things) ideas that I have overlooked? Thanks for any insight Link to comment Share on other sites More sharing options...
This topic is now archived and is closed to further replies.