Dtmoen13 Posted February 24, 2017 Share Posted February 24, 2017 I'm on Day 25 and last night I made Danielle Walker's scrumptious chicken curry from her 2nd cookbook...which I would highly recommend by the way! Hope this isn't TMI, but this morning I noticed that with my "digestion", that the peas were not fully digested. I suddenly had a sinking feeling that peas might not be compliant. I rushed to reread the Whole30 section on legumes and to my horror, realized that peas are a legume. WTH, I completely assumed (my first mistake) that they were grouped with compliant green beans, snap peas, etc. I learned my body doesn't fully digest peas, but have observed no other side effects. After this disaster (yes, it definitely feels like an epic disaster after 25 days of squeaky clean eating, no slips, no mistakes), I'm left with feelings of anxiety as to what I should do next. Do I restart (please no!!!!!), add an extra day, or continue on through my last 5 days with the lessons learned about assumption and legumes? Thanks so much for your help! Danielle Link to comment Share on other sites More sharing options...
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