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Oven baked salmon fillet


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Get a piece of salmon fillet from your supermarket. Preheat your oven to 350.

Pat the fillet with a paper towel to get the moisture out. Sprinkle with some sea salt and freshly ground black pepper. Squeeze the juice from half a lemon on top of the salmon.

Bake for 20-25min depending on how done you like it.

Comes out perfectly!

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