Jess0321 0 Posted April 3, 2018 Share Posted April 3, 2018 This is the first time I made ghee, but I can’t get the tiny bits of white foam off the top. Is it ok to leave like this? Link to post Share on other sites
laura_juggles 536 Posted April 3, 2018 Share Posted April 3, 2018 If you chill it so it hardens, you should be able to remove those little bits. Link to post Share on other sites
Recommended Posts
Archived
This topic is now archived and is closed to further replies.