kros

Challah for Shabbat

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Hi! As an Orthodox Jew, I have Challah every week for Shabbat. It needs to be made of a grain (can't be gluten-free), and I was trying to figure out which alternative would be least disruptive. The best I could think of was spelt matzah (ingredients are whole grain spelt and water), but I would love to hear if there's a grain that would be less disruptive to the Whole30 process. Thanks in advance!

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Have you googled 'whole30 challah shabbat' to see if there are other discussions on the forum surrounding this?  It's a fairly common discussion point - I've done a google search to get you started :)

https://www.google.com/search?rlz=1C1GCEA_enCA826CA826&ei=HNs0XMy9EvG40PEP6tS3-A0&q=whole30+forum+challah+shabbat&oq=whole30+forum+challah+shabbat&gs_l=psy-ab.3...16706.17305..17509...0.0..0.73.389.6......0....1..gws-wiz.......0i71.mWHzJ4Uj4MQ

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