SchrodingersCat doing the thing diary!

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Lunch: Pesto chicken with roasted veggie medley and baby spinach

Dinner, I have people over and wanted quick, easy but somewhat nice, so:

Pressure cooker pork carnitas 
Homemade pico de galo
Vegetable fajitas
Pick and mix adds of lettuce, red onion

Additional for the non-compliant folk:
Refried beans
Cheese and sour cream

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This happened to me around Day 3, I realized a meat stick I had, had honey in it. So frustrating but don't let it get to you! No Whole30 is perfect, and you're doing great

Day One achieved! Had herbal tea after dinner, feeling good!

My flippin pressure cooker carked it when I was making stew, so the stew is in the slow cooker overnight, and we had steak with steamed brussels, brocc, cauli, asparagus and carrots tossed with pesto.

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Yesterday was not a great day - All I had was a Carnita, lettuce, salsa and Peri Peri mayo salad, and then a bunch of leftover Carnitas later on, and too much wine. Not an epic, horrid amount, but more than I have had since last year. I'm not hungover today, so it wasn't THAT much, But I feel badly about it.

Today, lunch was grilled flank steak topped with chimmichurri, grilled kohlrabi, steamed broccoli and asparagus on baby spinach with Peri Peri mayonnaise.

Really not sure on dinner yet. 



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Got home late so dinner was an omelette with the last salmon pattie broken up in it, mushroom, capsicum, and sundried tomatoes.

Had wine last night, too much if I'm to be honest 

So, so happy it's the weekend. I'm going to make some food this weekend, thinking Italian sausage, and I have a piece of bacon that needs smoking. 


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Forgot my lunch!!

So I hit the supermarket and ended up having a 2 egg omelette with 3 yolks (double yolker!) with pink salmon, mixed with superfood slaw and drizzled with lemon juice and olive oil, with a bit of hot sauce. 

Dinner.... hmm.... dinner, hey? No idea. It's Friday and I like to get creative on Friday, but on the other hand... laaaaazy :)


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Last night's dinner - steak, potato salad with baby potatoes, dill pickles, boiled eggs, jamon, mayo, seeded mustard and fresh dill


Brunch today: Shakshuka!

Lunch: Leftover potato salad.

Dinner: Turkey drums, mashed potato, pumpkin, parsnip, calariac and ghee with steamed broccoli and cauliflower and turkey gravy :)

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