Leigh Ann 24 Posted April 9, 2019 Share Posted April 9, 2019 I really miss vanilla flavoring in my coffee. I realize now it’s just a bunch of yuck chemicals. So, I would like to permanently get rid of coffee flavored syrups and just use straight up vanilla powder. Does anyone have a suggestion for a brand that they feel is the most like real vanilla extract? I’ll probably use it in chia seed puddings as well. Link to comment Share on other sites More sharing options...
SchrodingersCat Posted April 9, 2019 Share Posted April 9, 2019 So long as it's 100% vanilla, you should be good. But look into chia seed pudding because it's not permitted on the program. Link to comment Share on other sites More sharing options...
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